The Pirathon Gold Shiraz was introduced to Pirathon's range in 2016 as a premium reserve wine.
The best grape lots were carefully selected from the 2017 intake and combined with 100% French Oak barrels with no compromise on quality.
The resulting wine provides a palate of bright fruits balanced with chalky tannins which dominate in this classy, highly integrated, harmonious Barossa Shiraz.
...
The Pirathon Gold Shiraz was introduced to Pirathon's range in 2016 as a premium reserve wine.
The best grape lots were carefully selected from the 2017 intake and combined with 100% French Oak barrels with no compromise on quality.
The resulting wine provides a palate of bright fruits balanced with chalky tannins which dominate in this classy, highly integrated, harmonious Barossa Shiraz.
The Pirathon Gold Shiraz is for those who want only the very best and cannot settle for anything else. Pirathon Gold provides the prestige best of the pick grapes, carefully handled and fermented in the best quality barrels with a taste and appearance that will astound you and your guests.
Reviews
96 Points - Wine Orbit
“Sweetly fruited and richly expressed, showing blackberry, spicy oak, chocolate tart, olive and cake spice aromas on the nose, followed by a powerful palate delivering outstanding depth and density together with refined mouthfeel and silky tannins. Gorgeously generous and lingering. At its best: 2023 to 2039. $99.00. www.pirathon.com. March 2021.”
Silver - Decanter World Wine Awards 2020
Tasting Notes
Palate
Full bodied and flavoursome this concentrated wine showcases generosity but also refinement with an understated elegance in structure. Fruit is in the more exotic spectrum of boysenberry and red current with layers of cedar and warm spice. Structurally the wine is a stand out, with fine, long tannins weaving seamlessly with the fruit to create a...
Full bodied and flavoursome this concentrated wine showcases generosity but also refinement with an understated elegance in structure. Fruit is in the more exotic spectrum of boysenberry and red current with layers of cedar and warm spice. Structurally the wine is a stand out, with fine, long tannins weaving seamlessly with the fruit to create a long, rich and persistent palate.
Appearance
Deep garnet with purple hues
Aroma
An impressive array of brooding dark fruits complemented with perfumed oak aromatics of brown spice, nutmeg, cinnamon and cardamom.
Technical Details
Region
Barossa Valley, South Australia. One of Australia's oldest and most premium wine regions, famous for it's Shiraz around the world.
Sub-Regions
Belvidere & Ebenezer The grapes were harvested from the low-yielding vineyards of traditional family growers in the north-western Barossa. Elevation approximately 300-350m.
Varietal
100% Shiraz The grapes used in Pirathon Gold are grown from traditional Barossa clones first introduced to the region over hundreds of years ago.
Fermentation
Destemmed and crushed berry Primary: Select Yeast. Secondary: Wild Malolactic. Open top fermentation, 7-12 days on skins.
Barrels
100% French Oak 75% New, 25% Used. 1.5 years aged in barrel.
Bottling
200 cases produced Unfined and unfiltered
Harvest
2 Lots in April 2017 The best lots selected. Average yield of 1.75 tonne per acre. Sugar at harvest 14.8-15.4 Baume.
When to Drink
Enjoy now or cellar for 10-15 years 15.2% Alcohol Vegan friendly
Vintage Notes
Growing Season
The 2017 growing season started off well with above average rainfall during the winter and spring months. September saw record rainfalls over double the long term average providing plenty of water reserves leading in to summer. Temperatures during summer were moderate allowing a cooler and longer ripening period. March provided favourable harvesting conditions with little rainfall and above average temperatures allowing for all fruit to be picked at optimum flavour and ripeness.
Vineyard
The grapes were harvested from the low-yielding vineyards of traditional family growers in the north-western Barossa districts of Hillview and Westlake. These two long term partners of Pirathon's are rich with history and produce some of the finest Shiraz in the world. Each vineyard adds its own exclusive dimension to Pirathon Shiraz and combined they produce the ultimate blend.
Winemaking
Each vineyard was harvested at optimal maturity across April. Following harvest, each individual lot of grapes was crushed into a separate open top fermenter. During fermentation, hand pump-overs gently extracted colour and flavour from the grapes. After 7-12 days on skins the fermented grapes were pressed with a traditional press. The wines were then filled to new and seasoned French oak for maturation for eighteen months before each lot of wine was racked from the barrel and carefully blended. The wine was bottled without fining, ensuring the true expression of the vineyards in the bottle.
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